Seeking alternatives to pesticides to manage your weeds or looking to improve the managment of your organic operation?  This award-winning  13-week  online course is vital to your success.

As organic farming expands, producers need to respond to the lucrative world market for healthy organic food. This class will assist producers in developing customized systems based on the biological and ecological relationships of their farms. Interaction with other producers and students enhances and broadens the learning experience.

Course curriculum covers:

  • principals and practices of weed management in organic field crop production
  • aspects of basic weed biology and ecology that make weeds vulnerable to various management techniques
  • practical cultural, mechanical and biological techniques within an integrated weed management system
  • online group discussions
  • opportunity to develop an organic weed management system for your operation
Course content:
  • Introduction to Weeds and Identification
  • Weed Ecology
  • Cultural Weed Control
  • Mechanical Weed Control
  • Biological Weed Control
  • Integrated Organic Weed Control

Contact

Jill Turner
Program Manager
306-966-1382